
Get ready to gobble up a dish that's hearty and flavorful with this turkey spaghetti squash bake. Savory turkey, tangy tomato sauce, and tender spaghetti squash are mixed with melted cheese for a dish that's a comfort food favorite.
Quick Info
⏱️ 75 min • 🍽️ 8 servings • ⭐ 95%
Nutrition
200 cal • 17g protein • 6g carbs • 11g fat
Tags
[North American] • [Gluten-Free] • [Healthy] • [Low-Carb] • [Dinner] • [Low-Calorie] • [High-Protein] • [Low-Sugar]
Ingredients
- 1 tablespoon olive oil
- 1 pound ground turkey
- 1 cup onion, diced
- 1 cup green bell pepper, diced
- Salt, to taste
- Pepper, to taste
- 2 cups diced tomatoes
- 3 cloves garlic
- ½ teaspoon thyme
- ½ teaspoon basil
- ½ teaspoon oregano
- 1 medium spaghetti squash (yields about 6 cups)
- 1 cup mozzarella, shredded, divided
- Green onions, to serve
Instructions Preview
- Preheat oven to 350°F (180°C).
- Heat the olive oil over medium heat in a l…
- Add the turkey and cook until browned, abo…
…and 11 more steps
Recipe by: Kahnita Wilkerson • From: Goodful





