Take your holiday ham to the next level with this honey mustard glaze. The sweet and tangy glaze perfectly complements the salty ham for a mouth-watering main dish.

Quick Info

⏱️ 140 min • 🍽️ 12 servings • ⭐ 96%

Nutrition

571 cal • 61g protein • 50g carbs • 11g fat

Tags

[North American] • [Central & South American] • [Dairy-Free] • [Gluten-Free] • [Healthy] • [Brunch] • [Dinner] • [Lunch]

Ingredients

• 1 onion, chopped
• 10 garlic cloves, peeled
• ¼ cup apple cider vinegar
• ¼ cup stone-ground mustard
• 1 cup orange juice
• 10 whole cloves
• 1 10 pound picnic ham, cured
• ½ cup honey
• ½ cup Dijon mustard
• 1 tablespoon Worcestershire sauce
• 1 cup brown sugar

Instructions Preview

1. Preheat oven to 400°F (200°C).
2. Add the chopped onion, garlic cloves, appl…
3. Place the ham on the roasting rack over th…

…and 8 more steps

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Recipe by: Matthew Johnson • From: Tasty