Indulge in this mouthwatering Bacon-Wrapped Prime Rib that's perfect for a special occasion or a fancy dinner at home. Savor the juicy, tender meat wrapped in crispy bacon, creating a symphony of flavors that'll leave you craving more.

Quick Info

⏱️ 270 min • 🍽️ 8 servings • ⭐ 91%

Tags

[North American] • [Dinner] • [Meal] • [European]

Ingredients

• 5 pounds boneless ribeye roast, trimmed
• Salt, to taste
• Black pepper, to taste
• 1 cup butter, softened
• 7 cloves garlic, minced
• 1 tablespoon paprika
• ¼ cup chives, chopped
• ¼ cup rosemary, chopped
• ½ cup brown sugar
• 3 pounds bacon
• ¼ cup flour
• 2 cups beef broth

Instructions Preview

1. Preheat the oven to 250°F (120°C).
2. Let the ribeye roast come to room temperat…
3. Bake the roast for 3 hours, or until the i…

…and 13 more steps

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Recipe by: Matthew Johnson • From: Tasty