
Indulge in these delightful Vegan Chocolate Chip Cookies that'll satisfy your sweet tooth without any guilt. With a perfect balance of chewiness and crunch, these cookies are sure to become your new go-to treat.
Quick Info
⏱️ 60 min • 🍽️ 10 servings • ⭐ 87%
Nutrition
335 cal • 2g protein • 38g carbs • 20g fat
Tags
[Dairy-Free] • [Vegan] • [Easy] • [Desserts] • [Snacks] • [Under 1 Hour]
Ingredients
- ½ cup sugar
- ¾ cup brown sugar, packed
- 1 teaspoon salt
- ½ cup coconut oil, melted
- ¼ cup non-dairy milk
- 1 teaspoon vanilla extract
- 1½ cups flour
- ½ teaspoon baking soda
- 4 ounces vegan semi-sweet chocolate chunks
- 4 ounces vegan dark chocolate chunks
Instructions Preview
- In a large bowl, whisk together the sugar,…
- Whisk in non-dairy milk and vanilla, until…
- Sift in the flour and baking soda, then fo…
…and 7 more steps
Recipe by: Rachel Gaewski • From: Tasty: Tasty Vegetarian





