These crunchy and sweet candied nuts are perfect for snacking or adding to salads and baked goods! Coated in a mixture of sugar, egg whites, and spices like cinnamon and nutmeg, they're baked to perfection

Quick Info

⏱️ 50 min • 🍽️ 4 servings • ⭐ 95%

Nutrition

876 cal • 21g protein • 34g carbs • 79g fat

Tags

[Dairy-Free] • [Gluten-Free] • [Healthy] • [Vegetarian] • [5 Ingredients or Less] • [Easy] • [Desserts] • [Snacks]

Ingredients

• 4 cups walnuts
• 2 egg whites
• ½ cup sugar
• ¼ salts

Instructions Preview

1. Preheat the oven to 300˚F (150˚C).
2. In a large bowl, combine the walnuts, egg …
3. Spread the walnut mixture evenly on a parc…

…and 3 more steps

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Recipe by: Rie McClenny • From: Tasty