Get ready to indulge in this mouthwatering Stuffed Meatball Pie that's perfect for a cozy family dinner. With its savory meatballs, gooey cheese, and flaky crust, this dish is sure to be a hit with everyone at the table.

Quick Info

⏱️ 95 min • 🍽️ 10 servings • ⭐ 87%

Nutrition

561 cal • 28g protein • 42g carbs • 32g fat

Tags

[North American] • [Dinner] • [Under 1 Hour] • [High-Protein] • [High-Fiber] • [Meal]

Ingredients

• 1 pound pizza dough, divided
• 2 tablespoons olive oil
• 8 cloves garlic, minced, divided
• Salt, to taste
• Pepper, to taste
• 3 cups tomato puree
• 1 tablespoon dried basil
• 1 tablespoon dried oregano
• 12 ounces tomato paste
• 1 pound low moisture, mozzarella, sliced
• 2 pounds meatballs
• 2 cups caramelized onions
• 3 cups bell peppers, chopped, sautéed
• Parmesan, to serve

Instructions Preview

1. Preheat oven to 450°F (230°C).
2. Cut a 1 pound ball of pizza dough in half …
3. Spray the inside of a springform pan with …

…and 12 more steps

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Recipe by: Matthew Johnson • From: Tasty