
This spaghetti squash shrimp scampi is a healthy and delicious dinner option that's easy to make. The tender shrimp is cooked in a garlic butter sauce and served over roasted spaghetti squash, making it a low-carb and flavorful meal.
Quick Info
⏱️ 28 min • 🍽️ 1 servings • ⭐ 93%
Nutrition
236 cal • 24g protein • 23g carbs • 6g fat
Tags
[Dairy-Free] • [Gluten-Free] • [Healthy] • [Easy] • [Under 30 Minutes] • [Dinner] • [Pescatarian] • [Under 45 Minutes]
Ingredients
- ½ spaghetti squash, halved vertically and seeded
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- ½ teaspoon red pepper flakes
- 4 ounces shrimp, peeled and deveined
- ¾ teaspoon salt
- ¼ teaspoon ground black pepper
- Zest of 1 lemon
- Juice of 1 lemon
- 2 tablespoons parsley, chopped
Instructions Preview
- Microwave squash on high power until tende…
- Heat the olive oil in a medium pan over me…
- Add the salt, black pepper, lemon zest, an…
…and 2 more steps
Recipe by: Joey Firoben • From: Goodful





