Indulge in these scrumptious Iced Oatmeal Cookies that'll transport you back to your childhood! With a perfect blend of spices and a delightful icing, these cookies are sure to be a hit at any gathering.

Quick Info

⏱️ 35 min • 🍽️ 8 servings • ⭐ 94%

Nutrition

753 cal • 10g protein • 120g carbs • 26g fat

Tags

[Desserts] • [Snacks] • [Under 45 Minutes] • [Under 1 Hour] • [High-Protein] • [High-Fiber]

Ingredients

• 2 cups old-fashioned rolled oats (pulsed in food processor x10)
• 2 cups flour
• ½ teaspoon baking powder
• 2 teaspoons cinnamon
• ½ teaspoon ground nutmeg
• 1 cup unsalted butter, room temperature and softened
• ½ cup sugar
• 1 cup light brown sugar
• 1 teaspoon vanilla extract
• 2 eggs
• ½ cup raisins or chocolate chunks
• 2 cups powdered sugar
• 1½ tablespoons milk
• 1 tablespoon warm water

Instructions Preview

1. Preheat oven to 350˚F (180˚C)
2. Pulse oats in a food processor or blender …
3. Add pulsed oats, flour, baking powder, cin…

…and 7 more steps

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Recipe by: Chris Salicrup, Claire Nolan • From: Tasty: Tasty Junior