This 4-flavor sandwich ring is a great way to feed a crowd. The ring is filled with four different sandwich fillings, each with their own unique flavor and texture, making this a perfect party platter.

Quick Info

⏱️ 55 min • 🍽️ 8 servings • ⭐ 87%

Nutrition

307 cal • 19g protein • 22g carbs • 15g fat

Tags

[Easy] • [Dinner] • [Lunch] • [Under 1 Hour] • [High-Protein] • [Low-Sugar] • [High-Fiber] • [Meal]

Ingredients

• 2 11-ounce packages French bread dough
• 4 tablespoons mayonnaise, divided
• 2 tablespoons mustard, divided
• ¼ pound sliced provolone cheese
• ¼ pound sliced deli cheese
• ¼ pound sliced deli turkey
• ¼ pound sliced deli roast beef
• ½ pound sliced deli ham
• 4 cooked bacon slices, halved
• 10 pieces romaine lettuce, rinsed and dried
• 3 slices salami
• 4 slices pepperoni
• 1 tomato, sliced, divided
• 1 tablespoon ranch dressing

Instructions Preview

1. Preheat oven to 350˚F (180˚C)
2. Spray a bundt pan with cooking spray and p…
3. Bake for 20-25 minutes, or until the crust…

…and 6 more steps

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Recipe by: Chris Salicrup, Claire Nolan • From: Tasty: Tasty Junior