This delicate and refreshing matcha raindrop cake is a unique treat that's perfect for a hot summer day. The jelly-like texture and subtle matcha flavor make for a delicious and Instagram-worthy dessert.

Quick Info

⏱️ 67 min • 🍽️ 8 servings • ⭐ 64%

Tags

[Dairy-Free] • [Gluten-Free] • [Vegan] • [Vegetarian] • [Desserts] • [Under 1 Hour] • [Low-Sugar] • [Halal]

Ingredients

• Agar 8 g
• Sugar 10g
• Matcha 1/2 tsp
• Water 250ml
• Brown Sugar Syrup
• Soybean Flour

Instructions Preview

1. Put agar, sugar and green tea in the bowl …
2. Place water and mixture in a small pan, mi…
3. Boil it for 2 minutes with a low heat.

…and 5 more steps

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Recipe by: Spencer Kombol • From: Tasty