Indulge in a wholesome and tasty breakfast with this whole wheat french toast recipe. With a crispy exterior and soft, fluffy interior, this breakfast staple is perfect for any lazy morning. Top with your favorite fruits and a drizzle of syrup for a delicious start to your day.

Quick Info

⏱️ 20 min • 🍽️ 8 servings • ⭐ 93%

Nutrition

58 cal • 3g protein • 5g carbs • 2g fat

Tags

[Healthy] • [Low-Carb] • [Vegetarian] • [Easy] • [Under 30 Minutes] • [Breakfast] • [Brunch] • [Under 45 Minutes]

Ingredients

• 2 large eggs
• 1 cup milk of choice
• 2 tablespoons maple syrup, plus more for serving
• 1 teaspoon vanilla extract
• 1 teaspoon ground cinnamon
• Salt, to taste
• 8 slices whole wheat bread
• Powdered sugar, for sprinkling

Instructions Preview

1. Preheat Griddler, fitted with the griddle …
2. Use a whisk to beat the eggs in a 9×13-inc…
3. Add the milk, maple syrup, vanilla, cinnam…

…and 4 more steps

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Recipe by: Joey Firoben • From: Goodful