Whole wheat waffle sticks are a healthy and fun way to enjoy breakfast. The waffles are made with whole wheat flour and can be dipped in syrup or other toppings for a personalized breakfast experience.

Quick Info

⏱️ 55 min • 🍽️ 8 servings • ⭐ 97%

Nutrition

142 cal • 7g protein • 20g carbs • 4g fat

Tags

[North American] • [Healthy] • [Vegetarian] • [Breakfast] • [Brunch] • [Under 1 Hour] • [Low-Calorie] • [High-Fiber]

Ingredients

• 2 large eggs
• 1 cup whole Greek yogurt
• ½ cup milk of choice
• ¼ cup oil
• 2 tablespoons maple syrup, plus more for dipping
• 1⅓ cups whole wheat flour
• 1½ teaspoons baking powder
• ½ teaspoon baking soda
• Powdered sugar, for dusting

Instructions Preview

1. Preheat the Griddler, fitted with the waff…
2. Whisk the eggs in a large mixing bowl unti…
3. Add the Greek yogurt and whisk again until…

…and 7 more steps

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Recipe by: Joey Firoben • From: Goodful