A delicious and easy cake that's made in a rice cooker! Slices of juicy oranges are arranged on the bottom of the cooker, then topped with a cake batter and cooked until golden and fluffy.

Quick Info

⏱️ 55 min • 🍽️ 8 servings • ⭐ 86%

Nutrition

189 cal • 3g protein • 26g carbs • 7g fat

Tags

[Healthy] • [Vegetarian] • [Easy] • [Breakfast] • [Desserts] • [Snacks] • [Under 45 Minutes] • [Under 1 Hour]

Ingredients

• 50 grams cream cheese, at room temperature
• 100 grams sugar
• 2 eggs
• 1 orange, washed
• 1 tablespoon lemon juice
• 150 grams pancake mix
• 50 grams melted butter

Instructions Preview

1. In a large bowl, combine the cream cheese …
2. Zest one half of the orange over the batte…
3. Add the pancake mix and melted butter, and…

…and 6 more steps

---

Recipe by: Saki Yamada • From: Tasty International: Tasty Japan