These lettuce cups are filled with juicy, flavorful chicken tacos! Perfect for a low-carb and gluten-free option, the chicken is cooked with a blend of spices and served in fresh lettuce cups with your favorite toppings.

Quick Info

⏱️ 39 min • 🍽️ 4 servings • ⭐ 95%

Nutrition

230 cal • 28g protein • 6g carbs • 9g fat

Tags

[Gluten-Free] • [Healthy] • [Low-Carb] • [Easy] • [Appetizers] • [Dinner] • [Lunch] • [Snacks]

Ingredients

• n/a
• 2 teaspoons salt
• 2 teaspoons black peppercorns
• n/a
• 4 cloves garlic, whole, plus 2 cloves garlic, minced
• n/a
• 6 cups water
• 2 tablespoons oil
• 2 teaspoons ground cumin
• 1½ teaspoons paprika
• 1 teaspoon chili powder
• 1 teaspoon dried oregano
• ¾ cup chicken broth
• 4-6 large romaine lettuce leaves
• ½ cup shredded Mexican cheese blend
• 1 tomato, diced

Instructions Preview

1. Place the chicken breasts, salt, peppercor…
2. Cover the pot and bring to a simmer over m…
3. Once the water is simmering, cook for 10 m…

…and 8 more steps

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Recipe by: Joey Firoben • From: Goodful