This hearty sandwich roll is a perfect meal for meat lovers. Featuring a blend of savory deli meats and melty cheese, all rolled up into a warm and toasty bread, it's the perfect comfort food.
Quick Info
⏱️ 65 min • 🍽️ 6 servings • ⭐ 97%
Nutrition
246 cal • 7g protein • 5g carbs • 21g fat
Tags
[North American] • [Low-Carb] • [Dinner] • [Lunch] • [Fusion] • [Keto] • [High-Protein] • [Low-Sugar]
Ingredients
- 12 slices sandwich bread
- 1 large egg, beaten
- ¼ cup mayonnaise
- 9 slices provolone cheese
- 5 slices mortadella
- 8 slices ham
- 12 slices capicola
- 14 slices pepperoni
- 16 slices salami
- 1 cup peperoncini
- 4 tablespoons unsalted butter
- ½ teaspoon garlic powder
- ½ teaspoon Italian seasoning
Instructions Preview
- Place a slice of bread on top of a piece o…
- Using a rolling pin, roll out the bread so…
- Spread mayonnaise over the bread, then arr…
…and 6 more steps
Recipe by: Claire Nolan • From: Tasty
