Get your snack on with these crunchy BBQ chips! Packed with smoky flavor and a satisfying crunch, they're the perfect addition to any backyard barbecue.

Quick Info

⏱️ 50 min • 🍽️ 2 servings • ⭐ 78%

Nutrition

288 cal • 4g protein • 51g carbs • 8g fat

Tags

[North American] • [Dairy-Free] • [Gluten-Free] • [Healthy] • [Vegan] • [Vegetarian] • [Easy] • [Snacks]

Ingredients

• 3 gold potatoes
• 1 tablespoon cooking oil
• 1 tablespoon paprika
• 1 tablespoon chili powder
• 2 tablespoon brown sugar
• 1 teaspoon garlic powder
• 1 tablespoon pepper
• 1 tablespoon salt

Instructions Preview

1. Preheat the oven to 350ºF (175ºC).
2. Carefully slice 3 gold potatoes into ⅛-inc…
3. In a large bowl, mix the potato chips with…

…and 3 more steps

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Recipe by: Merle O'Neal • From: Tasty