
Whip up this vibrant Edamame Moringa Dip for a healthy and delicious snack! Packed with protein and nutrients, it's perfect for dipping veggies or spreading on crackers.
Quick Info
⏱️ 10 min • 🍽️ 2 servings • ⭐ 92%
Nutrition
373 cal • 26g protein • 20g carbs • 23g fat
Tags
[North American] • [Middle Eastern] • [Dairy-Free] • [Gluten-Free] • [Healthy] • [Vegan] • [Vegetarian] • [Easy]
Ingredients
- 2 cups shelled edamame
- 1 teaspoon paprika
- 1 teaspoon cumin
- 1 clove garlic
- 3 tablespoons tahini
- ¼ cup lemon juice
- ⅓ cup water
- 1 teaspoon moringa powder
- Salt, to taste
- 2 tablespoons olive oil
Instructions Preview
- In a food processor, combine the edamame, …
- Drizzle the olive oil over the hummus. Ser…
- But before you enjoy, take a photo and pos…
…and 1 more step
Recipe by: Hitomi Aihara • From: Goodful





