
Audrey Hepburn's spaghetti al pomodoro is a simple yet delicious pasta dish, with fresh tomato sauce and plenty of garlic and basil.
Quick Info
⏱️ 75 min • 🍽️ 4 servings • ⭐ 90%
Nutrition
603 cal • 21g protein • 106g carbs • 7g fat
Tags
[Healthy] • [Vegetarian] • [Dinner] • [Under 1 Hour] • [High-Fiber]
Ingredients
- 2 tablespoons extra virgin olive oil
- 1 small onion, diced
- 2 stalks celery, finely diced
- 2 cloves garlic, minced
- 1 large bunch of fresh basil, washed, half of the leaves minced and half left whole
- 2 28-ounce cans peeled Italian Roma tomatoes
- Salt, to taste
- 1 pound dried spaghetti
- n/a
- n/a
Instructions Preview
- Dice the carrots, onion, and celery. Thinl…
- Heat the olive oil in a large pot over med…
- Add in the whole basil leaves, garlic, and…
…and 4 more steps
Recipe by: Devin Lytle, Jared Nunn • From: Tasty





