Spaghetti with garlic and oil is a classic Italian dish that's quick and easy to make, with just a few simple ingredients.

Quick Info

⏱️ 20 min • 🍽️ 4 servings • ⭐ 92%

Nutrition

234 cal • 7g protein • 42g carbs • 3g fat

Tags

[Dairy-Free] • [Healthy] • [Vegan] • [Vegetarian] • [Easy] • [Under 30 Minutes] • [Dinner] • [Under 45 Minutes]

Ingredients

• Salt, to taste
• ½ pound dry spaghetti
• 3 tablespoons extra-virgin olive oil
• 4 cloves garlic, sliced
• 1 teaspoon red chile flakes
• 2 tablespoons finely chopped parsley (optional)

Instructions Preview

1. Bring a large pot of salted water to a boi…
2. Add the olive oil and garlic to a large co…
3. Add the chile flakes and cook for another …

…and 2 more steps

---

Recipe by: Kiano Moju • From: Tasty