
These flavorful sliders are loaded with tender chicken, tzatziki sauce, and all the gyro fixings. A fun and delicious twist on a classic dish.
Quick Info
⏱️ 100 min • 🍽️ 12 servings • ⭐ 90%
Nutrition
223 cal • 24g protein • 12g carbs • 9g fat
Tags
[North American] • [Healthy] • [Low-Carb] • [Appetizers] • [Dinner] • [Fusion] • [Under 1 Hour] • [High-Protein]
Ingredients
- 1 cup Greek yogurt
- 1 tablespoon paprika
- 1 tablespoon dried oregano
- 1 tablespoon ground coriander
- 1 tablespoon cumin
- 4 cloves garlic, minced
- ½ teaspoon cayenne
- 1 teaspoon cinnamon
- Pepper, to taste
- 2 tablespoons tahini paste
- 2 tablespoons olive oil
- Salt, to taste
- 2 pounds boneless, skinless, chicken thighs, chopped into 1-inch cubes
- 2 cups Greek yogurt
- 1 cup grated English cucumber, salted and drained
- Zest of 1 lemon
- 2 cloves garlic, minced
- ¼ cup chopped fresh dill
- Pepper, to taste
- Salt, to taste
- 1 tablespoon olive oil
- Juice of 1 lemon
- Slider buns or dinner rolls
- ½ cup diced tomato
- ½ cup chopped red onion
- ¼ cup olive oil
- 2 cloves garlic, minced
- 2 tablespoons chopped fresh parsley
- Salt, to taste
- Wooden skewers
Instructions Preview
- Soak the wooden skewers in water for 30 mi…
- In a large bowl, combine the Greek yogurt,…
- Add the chicken and stir to coat completel…
…and 9 more steps
Recipe by: Matthew Johnson • From: Tasty





