Experience a flavor explosion with this Giant Multi-Stuffed Soft Pretzel, perfect for sharing with friends and family. This twisty treat is packed with gooey cheese, savory pepperoni, and zesty jalapeños, making it the ultimate snack-time indulgence.

Quick Info

⏱️ 120 min • 🍽️ 8 servings • ⭐ 92%

Nutrition

342 cal • 11g protein • 28g carbs • 19g fat

Tags

[Vegetarian] • [Appetizers] • [Snacks] • [Under 1 Hour] • [Low-Sugar] • [European]

Ingredients

• ¾ cup warm water
• 1½ teaspoons sugar
• 1¼ teaspoons active dry yeast
• 2¼ cups all-purpose flour
• 1½ teaspoons salt
• 2 tablespoons olive oil, divided
• 8 ounces cream cheese, softened
• 2 tablespoons shredded Parmesan cheese
• ¼ cup chopped chives
• ¼ teaspoon freshly cracked black pepper
• 2 tablespoons pizza sauce
• 1-2 mozzarella cheese sticks, halved lengthwise
• 2 tablespoons mini pepperoni
• 2 strips bacon, cooked and chopped
• 2 tablespoons shredded cheddar cheese
• 1 egg, beaten
• Coarse salt, for sprinkling
• 2 tablespoons unsalted butter, melted

Instructions Preview

1. In a large bowl, whisk together the water …
2. Add the flour, salt, and 1 tablespoon of o…
3. Remove the dough, grease the bowl with the…

…and 12 more steps

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Recipe by: Betsy Carter • From: Tasty