
This tater tot quiche is a fun and easy brunch dish that's sure to impress. Loaded with crispy tater tots, savory ham, and gooey cheese, each slice is a delicious combination of breakfast and lunch.
Quick Info
⏱️ 110 min • 🍽️ 8 servings • ⭐ 98%
Nutrition
569 cal • 27g protein • 34g carbs • 36g fat
Tags
[North American] • [Easy] • [Breakfast] • [Brunch] • [Dinner] • [Fusion] • [High-Protein] • [Low-Sugar]
Ingredients
- 2 pounds frozen tater tots, thawed
- 1 cup shredded cheese blend
- 9 slices of cheddar cheese
- 10 large eggs
- 1 teaspoon salt
- 1 teaspoon pepper
- ½ teaspoon paprika
- 6 strips bacon, cooked and chopped
- 1 cup whole milk
- 6 slices ham, folded in half
- ½ small zucchini, sliced
- 9 cherry tomatoes, halved
Instructions Preview
- Preheat the oven to 350°F (180°C).
- Add the tater tots to a 10-inch (25 cm) sp…
- Spread the shredded cheese evenly over the…
…and 9 more steps
Recipe by: Frank Tiu • From: Tasty





