Goldfish Flower Jelly

Goldfish Flower Jelly

Goldfish Flower Jelly

Quick Info

⏱️ 92 min • 🍽️ 2 servings • ⭐ 65%

Nutrition

505 cal • 37g protein • 93g carbs

Tags

[Dairy-Free] • [Gluten-Free] • [Vegan] • [Vegetarian] • [Desserts] • [Snacks] • [Under 1 Hour] • [High-Protein]

Ingredients

  • 6 goji berries
  • Warm water
  • 6 edible flowers
  • 2 grams unflavored gelatin
  • 10 millilitres water
  • 90ml clear sweet soda
  • 8 grams unflavored gelatin
  • 40 millilitres water
  • 350 millilitres clear sweet soda
  • 10 millilitres lemon juice
  • Mint
  • Chervil

Instructions Preview

  1. Rehydrate goji berries in warm water. Cut …
  2. For the blackberry base, combine gelatin a…
  3. Cut blackberries into halves, then place b…

…and 4 more steps


Recipe by: Teddy Villa • From: Tasty: Tasty Junior

Hi! I’m Achint!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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