Rich and indulgent, this dairy-free ice cream is a chocoholic's dream come true. The addition of cacao nibs adds a satisfying crunch to every spoonful.

Quick Info

⏱️ 875 min • 🍽️ 6 servings • ⭐ 88%

Nutrition

95 cal • 1g protein • 22g carbs • 1g fat

Tags

[Dairy-Free] • [Gluten-Free] • [Healthy] • [Vegan] • [Vegetarian] • [5 Ingredients or Less] • [Easy] • [Desserts]

Ingredients

• 3 ripe bananas
• 2½ tablespoons cacao powder
• 2 tablespoons cacao nibs
• ⅓ cup almond milk
• 1 teaspoon agave

Instructions Preview

1. Peel and slice the bananas, then freeze ov…
2. Add the frozen bananas, cacao powder, caca…
3. Transfer to a loaf pan and freeze for at l…

…and 2 more steps

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Recipe by: Isabel Castillo • From: Goodful