
Indulge in this heavenly Banana Bread Chocolate Cheesecake Swiss Roll, a delightful fusion of your favorite treats. Impress your guests with this scrumptious dessert that's both elegant and easy to make!
Quick Info
⏱️ 310 min • 🍽️ 10 servings • ⭐ 90%
Nutrition
337 cal • 5g protein • 49g carbs • 14g fat
Tags
[Vegetarian] • [Desserts] • [Under 1 Hour] • [High-Protein] • [High-Fiber] • [European]
Ingredients
- 2 ripe bananas
- 2 large eggs
- 1 teaspoon vanilla
- 1 cup granulated sugar
- 1½ cups flour
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ¼ teaspoon salt
- Nonstick cooking spray, for greasing
- Powdered sugar, for dusting
- 2 8-ounce packages of cream cheese, softened
- ½ cup granulated sugar
- 1 teaspoon vanilla
- 2 tablespoons milk
- 1 cup semisweet chocolate chips, melted
- Whipped cream, for decorating
- Chocolate bar, for decorating
Instructions Preview
- Preheat the oven to 375°F (190°C).
- Make the cake: Place the peeled bananas in…
- Add the flour, baking powder, baking soda,…
…and 11 more steps
Recipe by: Katie Aubin • From: Tasty





