Avocado Egg Cups

Avocado Egg Cups

Avocado Egg Cups

Creamy avocado halves are filled with perfectly cooked eggs, then topped with crispy turkey bacon, fresh herbs, and a sprinkle of cheese for a satisfying and healthy breakfast or brunch option.

Quick Info

⏱️ 28 min • 🍽️ 4 servings • ⭐ 70%

Nutrition

198 cal • 7g protein • 6g carbs • 16g fat

Tags

[North American] • [Dairy-Free] • [Gluten-Free] • [Healthy] • [Low-Carb] • [Easy] • [Under 30 Minutes] • [Appetizers]

Ingredients

  • 2 ripe avocados
  • 4 large eggs
  • Diced tomato
  • Chopped fresh basil
  • Crumbled feta cheese
  • Diced bell pepper
  • Diced onion
  • Chopped turkey bacon
  • Chopped chives
  • Salt, to taste
  • Pepper, to taste

Instructions Preview

  1. Preheat the oven to 425°F (220°C).
  2. Cut the avocados in half and carefully rem…
  3. Scoop out 1-2 tablespoons of avocado from …

…and 4 more steps


Recipe by: Isabel Castillo • From: Goodful

Hi! I’m Achint!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

Category

Subscribe

Get exclusive access to recipes and cooking tips!





You’ll also love