Dive into this mouthwatering Monkey Bread Brie Fondue, perfect for sharing with friends and family. With its gooey, cheesy center and pull-apart bread, it's a fun and interactive appetizer that'll have everyone reaching for more.

Quick Info

⏱️ 85 min • 🍽️ 6 servings • ⭐ 85%

Nutrition

711 cal • 23g protein • 80g carbs • 32g fat

Tags

[Appetizers] • [Dinner] • [Lunch] • [Snacks] • [Under 1 Hour] • [High-Protein] • [High-Fiber] • [Cuisine]

Ingredients

• 1 tablespoon unsalted butter
• 1 medium white onion, thinly sliced
• 26 ounces pizza dough
• ½ cup cooked chopped bacon
• ¼ cup (½ stick) melted unsalted butter
• 1 8-ounce wheel of brie cheese
• Chopped fresh chives, for garnish
• Steamed broccoli florets, for serving
• Boiled, halved baby potatoes, for serving
• Sautéed whole mushrooms, for serving

Instructions Preview

1. Preheat the oven to 400˚F (200˚C). Prepar…
2. Melt the butter in a large pan over medium…
3. Take a golf ball-sized piece of pizza doug…

…and 5 more steps

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Recipe by: Rie McClenny • From: Tasty