
Get ready to indulge in these scrumptious Pasteles de Queso, a Colombian cheese-filled delight! Perfect for any gathering, these golden, crispy treats will have everyone reaching for seconds.
Quick Info
⏱️ 95 min • 🍽️ 25 servings • ⭐ 93%
Nutrition
160 cal • 6g protein • 22g carbs • 4g fat
Tags
[Central & South American] • [Vegetarian] • [Easy] • [Appetizers] • [Desserts] • [Snacks] • [Low-Fat]
Ingredients
- 5 cups all-purpose flour, plus more for dusting
- 1 teaspoon salt
- 2 teaspoons baking powder
- 3 teaspoons granulated sugar
- 2 tablespoons corn oil
- 5 large eggs
- 1 cup warm milk
- 1½ cups shredded Oaxaca cheese or mozzarella cheese
- Water or beaten egg white, for sealing
- Canola oil, for frying
- Powdered sugar, for dusting
- Api, for serving
Instructions Preview
- In a large bowl, sift together the flour, …
- Add the corn oil and whisk until well comb…
- In a liquid measuring cup or small bowl, l…
…and 10 more steps
Recipe by: Betsy Carter • From: Tasty





