Dive into this mouthwatering Baked Brie in a Bread Bowl, perfect for sharing with friends and family. With its gooey, melty center and crusty bread exterior, it's a party favorite that's sure to impress.

Quick Info

⏱️ 50 min • 🍽️ 4 servings • ⭐ 96%

Nutrition

299 cal • 18g protein • 2g carbs • 24g fat

Tags

[Easy] • [Appetizers] • [Dinner] • [Sides] • [Snacks] • [Under 1 Hour] • [High-Protein] • [Low-Sugar]

Ingredients

• 1 sourdough bread boule
• 1 7-ounce wheel brie cheese
• 2 tablespoons olive oil
• 1 tablespoon white wine
• 4 cloves garlic, minced, divided
• 2 strips bacon, cooked and chopped
• Pepper, to taste
• Chopped fresh chives, to taste
• Potato chips
• Mini potatoes
• Spaghetti
• Carrots

Instructions Preview

1. Preheat the oven to 350°F (180°C).
2. Cut off the top of the bread boule so the …
3. Set the brie wheel on top of the bread and…

…and 9 more steps

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Recipe by: Gwenaelle Le Cochennec • From: Tasty