Chrissy Teigen's jalapeño cheddar corn pudding is the perfect comfort food for any occasion. This cheesy and slightly spicy side dish is made with sweet corn, butter, cream, jalapeño, and cheddar cheese, and is sure to be a crowd-pleaser.

Quick Info

⏱️ 72 min • 🍽️ 10 servings • ⭐ 90%

Nutrition

429 cal • 16g protein • 26g carbs • 29g fat

Tags

[North American] • [Gluten-Free] • [Vegetarian] • [Appetizers] • [Breakfast] • [Brunch] • [Desserts] • [Dinner]

Ingredients

• ¼ cup diced jalapeños (2 large or 4 small), or 1 (4-ounce) can diced green chilies
• Kernels from 2 large ears corn (or one 15-ounce can corn kernels, drained)
• 4 tablespoons butter, melted, plus more for the pan
• ¾ cup heavy cream
• 2 tablespoons cornstarch
• 2 cups shredded cheddar cheese
• 2 (15-ounce) cans cream-style corn
• n/a
• Kosher salt

Instructions Preview

1. Preheat the oven to 350°F (180 °C). Greas…
2. In a large bowl, whisk the cornstarch into…
3. Pour the pudding into the baking pan and t…

…and 2 more steps

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Recipe by: Katie Aubin, Alexis Deboschnek • From: Tasty