This Cheddar Crusted Bacon Broccoli Quiche is the perfect brunch dish. The crispy cheddar crust pairs perfectly with the creamy, cheesy egg filling that's packed with smoky bacon and tender broccoli.

Quick Info

⏱️ 145 min • 🍽️ 8 servings • ⭐ 92%

Nutrition

763 cal • 31g protein • 35g carbs • 55g fat

Tags

[Breakfast] • [Brunch] • [Lunch] • [Sides] • [High-Protein] • [Low-Sugar] • [High-Fiber] • [Meal]

Ingredients

• 2½ cups shredded cheddar cheese, divided
• 1 cup (2 sticks) unsalted butter, room temperature
• 2 cups all-purpose flour, plus more for dusting
• 1 tablespoon paprika
• 1 tablespoon garlic powder
• 2½ teaspoons salt, divided
• 5-6 tablespoons ice water
• 4 strips of bacon
• 2 cups small broccoli florets
• 6 large eggs
• 1 cup milk
• ½ teaspoon pepper
• Pie weights, coffee beans, or dried beans

Instructions Preview

1. Preheat the oven to 350˚F (180˚C).
2. Add 2 cups (200 g) of cheddar cheese and t…
3. Add the flour, paprika, garlic powder, and…

…and 13 more steps

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Recipe by: Betsy Carter, Marissa Buie • From: Tasty