Spider Deviled Eggs

Spider Deviled Eggs

Spider Deviled Eggs

Spider deviled eggs are a spooky and festive twist on the classic party appetizer. The creamy and tangy filling is dyed green and topped with a creepy spider made from black olives, creating a fun and playful Halloween snack.

Quick Info

⏱️ 30 min • 🍽️ 16 servings • ⭐ 88%

Nutrition

56 cal • 3g protein • 4g fat

Tags

[North American] • [Dairy-Free] • [Gluten-Free] • [Low-Carb] • [Vegetarian] • [Easy] • [Under 30 Minutes] • [Appetizers]

Ingredients

  • 8 hard-boiled eggs
  • Large storage bag
  • 2 tablespoons black food coloring
  • 1 cup water
  • 3 tablespoons mayonnaise
  • 1 tablespoon mustard
  • 1 tablespoon green food coloring
  • Black olives

Instructions Preview

  1. Use a spoon and carefully create cracks on…
  2. Place the cracked eggs in a large bag. Add…
  3. Close the bag, mix around and set aside fo…

…and 6 more steps


Recipe by: Teddy Villa • From: Tasty

Hi! I’m Achint!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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