
This cheesecake is the ultimate indulgence for anyone who loves Halloween candy. With a chocolate and candy-coated crust and a creamy cheesecake filling, it's a treat that will have you reaching for seconds.
Quick Info
⏱️ 70 min • 🍽️ 10 servings • ⭐ 86%
Nutrition
498 cal • 8g protein • 41g carbs • 33g fat
Tags
[Desserts] • [Under 1 Hour] • [High-Protein] • [High-Fiber]
Ingredients
- 1¾ cups assorted chocolate candy
- ½ cup brown sugar
- ¼ cup granulated sugar
- ½ cup unsalted butter, softened
- 1 large egg
- 1 teaspoon vanilla extract
- ½ teaspoon kosher salt
- 1 teaspoon baking soda
- 1 cup all-purpose flour
- 24 ounces cream cheese
- ½ cup granulated sugar
- ½ teaspoon kosher salt
- ½ tablespoon vanilla extract
- 2 large eggs
- Chocolate syrup
Instructions Preview
- Preheat the oven to 350˚F (180˚C). Grease …
- Make the cookie base: Chop the candy into …
- In a large bowl, whisk together the brown …
…and 10 more steps
Recipe by: Merle O'Neal • From: Tasty





