Get ready to roll with these scrumptious Cheesy Taquitos (Chequitos)! Packed with gooey cheese and a crispy exterior, they're the perfect finger food for any gathering.

Quick Info

⏱️ 45 min • 🍽️ 16 servings • ⭐ 86%

Nutrition

148 cal • 14g protein • 1g carbs • 8g fat

Tags

[Appetizers] • [Dinner] • [Lunch] • [Sides] • [Snacks] • [Under 45 Minutes] • [Under 1 Hour] • [High-Protein]

Ingredients

• 1 pound 80/20 ground beef
• 1 cup diced white onion
• 3 cloves garlic, minced
• 1 teaspoon kosher salt
• 1½ teaspoons ground cumin
• ½ teaspoon chili powder
• ½ teaspoon cayenne
• 2 teaspoons paprika
• 1 teaspoon dried oregano
• 2 cups cooked, shredded chicken
• 1 cup crushed or diced tomatoes
• 1 teaspoon kosher salt
• 1½ teaspoons ground cumin
• ½ teaspoon chili powder
• ½ teaspoon cayenne
• 2 teaspoons paprika
• 1 teaspoon dried oregano
• 2 cup shredded Parmesan cheese
• 1 cup shredded Mexican-blend cheese
• Lime wedges
• Sour cr
• Chopped fresh cilantro

Instructions Preview

1. In a large saucepan over medium heat, brow…
2. In a clean large saucepan over medium heat…
3. In a medium bowl, mix together the Parmesa…

…and 4 more steps

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Recipe by: Alix Traeger • From: Tasty