If you’re a dessert lover, being vegan can be a challenge. But making your favorite sweet treats without any dairy or eggs actually isn’t that hard with a little bit of guidance. You can make the <a href="https://tasty.co/recipe/the-best-ever-vegan-brownies">best ever vegan brownies</a> with ground flaxseed instead of eggs, or <a href="https://tasty.co/recipe/vegan-chocolate-chip-cookies">vegan chocolate chip cookies</a> that strike the perfect balance between crunchy edges and a gooey center. Want to get fancy? Try these <a href="https://tasty.co/recipe/vegan-peanut-butter-macarons">vegan peanut butter macarons</a> that are worthy of the best French bakeries.
Quick Info
⏱️ Time varies
Tags
[Vegan] • [Dairy-Free] • [Desserts]
Ingredients
Instructions Preview
Recipe by: Milloni Merchant • From: Tasty
