Dive into layers of savory goodness with this classic comfort food! Tender pasta sheets are layered with a hearty meat sauce, rich cheese, and aromatic herbs and spices, all baked to perfection until bubbly and golden. It's a dish that's perfect for sharing with family and friends, and guaranteed to satisfy your cravings!

Quick Info

⏱️ Time varies • 🍽️ 12 servings • ⭐ 94%

Nutrition

394 cal • 24g protein • 22g carbs • 21g fat

Tags

[Easy] • [Dinner] • [Under 1 Hour] • [High-Protein] • [Low-Sugar] • [High-Fiber] • [Meal]

Ingredients

• 3 cups whole milk ricotta
• 3½ cups shredded low-moisture mozzarella cheese, divided
• 1½ cups grated Parmesan cheese, divided
• 2 large eggs
• 1 cup finely chopped fresh parsley, loosely packed
• 2½ teaspoons kosher salt, divided
• 2 tablespoons olive oil
• 1 medium yellow onion, diced
• 1 pound ground beef
• 4 cloves garlic, minced
• 2 tablespoons McCormick® Savory Spice Blend
• 6 cups marinara sauce, divided
• Nonstick cooking spray, for greasing
• ½ pound lasagna noodles, cooked according to package instructions

Instructions Preview

1. Preheat the oven to 375˚F (190˚C).
2. In a large bowl, mix together the ricotta,…
3. In a large pan, heat the olive oil over me…

…and 5 more steps

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