Bursting with flavor, this Zesty Tomato Bruschetta recipe offers two tantalizing ways to enjoy it – fresh and oven-roasted. Savor the vibrant taste of juicy tomatoes, aromatic basil, and tangy balsamic vinegar atop crusty bread for a delightful appetizer or snack.

Quick Info

⏱️ Under 30 minutes • 🍽️ 8 servings • ⭐ 80%

Nutrition

172 cal • 5g protein • 25g carbs • 5g fat

Tags

[Dairy-Free] • [Healthy] • [Vegetarian] • [Easy] • [Under 30 Minutes] • [Appetizers] • [Dinner] • [Lunch]

Ingredients

• 1 baguette, sliced diagonally ½-inch thick
• Olive oil, to taste
• Kosher salt, to taste
• 2 cloves garlic, halved crosswise
• 2 28-ounce cans of whole peeled tomatoes
• 1½ tablespoons McCormick® Zesty Spice Blend
• ½ teaspoon kosher salt, plus more to taste
• ⅓ cup plus 3 tablespoons olive oil, divided
• 1 clove garlic, minced or grated
• Pinch of fresh ground black pepper
• ½ teaspoon honey or sugar
• ¼ cup minced fresh basil
• 2 pounds fresh tomatoes, preferably a mix of colored heirlooms
• 1 tablespoons McCormick® Zesty Spice Blend
• 1 teaspoon kosher salt
• Pinch of fresh ground black pepper
• 1 clove garlic, minced
• 1 tablespoon olive oil
• ¼ cup thinly sliced basil
• Good quality extra-virgin olive oil
• Aged balsamic vinegar
• Flaky sea salt

Instructions Preview

1. Make the crostini: Preheat the oven to 350…
2. Brush olive oil on both sides of the bague…
3. Bake for about 15 minutes, rotating halfwa…

…and 7 more steps

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