Savor the zesty flavors of this Honey Lime Grilled Shrimp Salad, perfect for a light and refreshing summer meal. With succulent grilled shrimp, crisp greens, and a tangy honey-lime dressing, your taste buds will be dancing in delight!

Quick Info

⏱️ Under 30 minutes • 🍽️ 6 servings • ⭐ 96%

Nutrition

173 cal • 17g protein • 14g carbs • 5g fat

Tags

[Dairy-Free] • [Gluten-Free] • [Healthy] • [Under 30 Minutes] • [Dinner] • [Lunch] • [Pescatarian] • [Low-Calorie]

Ingredients

• ⅓ cup olive oil
• 3 tablespoons lime juice
• 1 bunch cilantro, stems chopped off
• 2 teaspoons adobo sauce (from a can of chipotles in adobo)
• ¼ teaspoon salt
• 1 tablespoon olive oil
• 2 tablespoons honey
• 1 teaspoon McCormick ground cumin
• 1 teaspoon McCormick paprika
• 1 teaspoon garlic powder
• Zest of 1 lime
• ¾ teaspoon salt
• ½ teaspoon pepper
• 1 pound shrimp, peeled and deveined
• 1 corn-on-the-cob
• 5 ounces mixed baby greens
• 1 cup halved cherry or grape tomatoes
• ½ cup quartered radishes
• Half an avocado, cubed
• 1 scallion, thinly sliced

Instructions Preview

1. Dressing: Place all the ingredients in a f…
2. In a large bowl, mix together olive oil, h…
3. Heat grill or grill pan to medium-high hea…

…and 3 more steps

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Recipe by: Tayo Ola • From: Tasty