
These creamy, dreamy tahini popsicles are exactly what you need to cool off this summer. Whether you try the fruity raspberry with just a hint of tartness or the indulgent fudgy caramel, these pops are sure to hit the spot and be a recipe you come back to again and again.
Quick Info
⏱️ 135 min • 🍽️ 6 servings • ⭐ 77%
Nutrition
187 cal • 2g protein • 14g carbs • 14g fat
Tags
[Dairy-Free] • [Gluten-Free] • [Healthy] • [Vegan] • [Vegetarian] • [Desserts] • [Snacks] • [Low-Sugar]
Ingredients
- 2 pints fresh raspberries (about 3 cups)
- 4 tablespoons tahini
- 2 tablespoons honey
- ½ cup full-fat canned coconut milk
- 2 tablespoons refined coconut oil, melted
- Zest of ½ orange
- ¼ cup chopped dark chocolate
- ½ tablespoon refined coconut oil
Instructions Preview
- Make the pops: In a food processor, puree …
- Whisk the tahini, honey, coconut milk, coc…
- Make the chocolate drizzle: Place chocolat…
…and 3 more steps
Recipe by: Rachel Gaewski, Amanda Berrill • From: Goodful





