Warm homemade apple pie filling fried in crispy egg roll wrappers? This quick and easy dessert is apple pie at your fingertips! Serve them with caramel sauce for an extra sweet finale.

Quick Info

⏱️ 50 min • 🍽️ 12 servings • ⭐ 94%

Nutrition

423 cal • 4g protein • 60g carbs • 8g fat

Tags

[North American] • [Dairy-Free] • [Easy] • [Desserts] • [Snacks] • [Under 1 Hour] • [High-Protein] • [Low-Sugar]

Ingredients

• 4 cups canola oil, for frying
• 3 tart apples, such as Honeycrisp or Granny Smith, peeled and finely diced
• 2 teaspoons lemon juice
• ⅓ cup granulated sugar
• 1 tablespoon all-purpose flour
• 1½ teaspoons ground cinnamon
• ½ teaspoon kosher salt
• 12 refrigerated egg roll wrappers
• Water, for brushing
• ¼ cup powdered sugar, for dusting
• ½ cup caramel sauce, for dipping

Instructions Preview

1. Heat the oil in a large heavy-bottomed pot…
2. In a large bowl, combine the apples, lemon…
3. Place an egg roll wrapper with the corners…

…and 3 more steps

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Recipe by: Betsy Carter, Andrew Pollock • From: Tasty