Bring in fall with some homemade caramel apples. Make your caramel dip, which comes together with less than five ingredients and can be stored and reheated on the stove. Then roll your apple in you favorite crushed cookies for a caramel apple with a spin!

Quick Info

⏱️ 60 min • 🍽️ 8 servings • ⭐ 81%

Tags

[North American] • [Vegetarian] • [Easy] • [Desserts] • [Snacks] • [Under 1 Hour] • [High-Fiber]

Ingredients

• Nonstick cooking spray, for greasing
• 1 cup water
• 2 cups sugar
• 2 cups heavy cream, warmed
• ½ teaspoon kosher salt
• 8 small green apples, washed, dried, and stems removed, room temperature (about 2½ inches in diameter)
• 2 cups white chocolate chips
• 2 cups finely crushed chocolate sandwich cookies
• 8 popsicle sticks
• Instant read thermometer

Instructions Preview

1. Set a wire rack over a baking sheet and gr…
2. Add the water and sugar to a medium saucep…
3. Reduce the heat to low. Slowly pour in a l…

…and 7 more steps

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Recipe by: Nichi Hoskins, Marissa Buie • From: Tasty