This recipe is all about the cheese, with a blend of cheddar, mozzarella, and cream cheese to create a gooey, melty sandwich.

Quick Info

⏱️ 15 min • 🍽️ 1 servings • ⭐ 100%

Nutrition

573 cal • 22g protein • 7g carbs • 49g fat

Tags

[North American] • [Low-Carb] • [5 Ingredients or Less] • [Easy] • [Under 30 Minutes] • [Breakfast] • [Dinner] • [Lunch]

Ingredients

• 2 slices brioche bread
• 3 slices cheddar cheese
• ¼ cup chopped bacon
• 1 jalapeño (sliced)
• 2 tablespoons mayonnaise

Instructions Preview

1. Spread mayo on one side of each slice of b…
2. Add 1 slice of cheddar cheese to one slice…
3. Add bacon on top of cheese.

…and 6 more steps

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Recipe by: Kelsey Weber • From: Tasty