Quick Info

⏱️ 20 min • 🍽️ 5 servings • ⭐ 100%

Nutrition

627 cal • 15g protein • 25g carbs • 14g fat

Tags

[Gluten-Free] • [Healthy] • [Vegetarian] • [Easy] • [Under 30 Minutes] • [Dinner] • [Lunch] • [Under 45 Minutes]

Ingredients

• 1 block paneer
• 1 small onion
• 2 green chiles
• Oil, to taste
• ½ teaspoon jeera or cumin
• Salt, to taste
• Pinch of turmeric
• ½ cup coconut milk
• Good pinch of kasuri methi (dried fenugreek leaves)

Instructions Preview

1. Scramble paneer.
2. Chop onions and green chiles.
3. Heat some oil in a pan, add jeera, onions,…

…and 4 more steps

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Recipe by: Lalasa Kovelamudi • From: Tasty