Savor the mouthwatering combination of juicy beef burgers smothered in a luscious creamy mushroom sauce. This scrumptious dish is perfect for a cozy dinner or a weekend cookout with friends!

Quick Info

⏱️ 25 min • 🍽️ 2 servings • ⭐ 67%

Nutrition

1211 cal • 40g protein • 95g carbs • 56g fat

Tags

[Easy] • [Under 30 Minutes] • [Dinner] • [Under 45 Minutes] • [Under 1 Hour] • [Meal] • [European] • [High-Protein]

Ingredients

• 2 hamburger patties
• 2 fresh hamburger buns
• 7 oz cream
• .4 cups white wine
• 1 red onion, diced
• 250g mushrooms
• 2-3 figs, sliced
• Salt and pepper to taste

Instructions Preview

1. For the sauce: Heat olive oil in a pan ove…
2. Add white wine and cream to deglaze the mu…
3. For the burgers: Cook patties on the BBQ o…

…and 2 more steps

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Recipe by: Strahinja Mitrovic • From: Tasty