Indulge in these heavenly 5-Hour Donuts that are worth every minute of preparation! Treat yourself to a delightful, fluffy, and golden-brown delight that will make your taste buds dance.

Quick Info

⏱️ 210 min • 🍽️ 6 servings • ⭐ 81%

Tags

[Breakfast] • [Desserts] • [Snacks] • [Under 1 Hour]

Ingredients

• 3⅔ cups (16 ounces) all-purpose flour, plus more for dusting
• ⅓ cup (2 ounces) granulated sugar
• 1 teaspoon kosher salt
• 1½ teaspoons instant yeast
• 1 large egg, room temperature
• 1 large egg yolk, room temperature
• ½ cup plus 2 tablespoons (5 ounces) buttermilk
• 6 tablespoons milk
• 1 teaspoon vanilla extract
• 4 tablespoons (½ stick) unsalted butter, melted
• Nonstick cooking spray, for greasing
• 6 cups oil, for frying
• 2 cups whole milk
• 1 large egg
• 3 large egg yolks
• ½ cup sugar
• 2½ tablespoons cornstarch
• Pinch of kosher salt
• 3 tablespoons unsalted butter, softened
• 1 tablespoon vanilla extract
• 1 teaspoon lemon juice
• 4 tablespoons rainbow sprinkles
• 8 ounces mascarpone cheese
• ½ cup heavy cream
• 2 tablespoons granulated sugar
• 1 teaspoon vanilla extract
• Pinch of kosher salt
• 2 tablespoons pitaya powder
• 1 cup rainbow sprinkles

Instructions Preview

1. Make the dough: In the bowl of a stand mix…
2. In a liquid measuring cup, combine the egg…
3. Turn the mixer to medium-low speed. Slowly…

…and 17 more steps

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Recipe by: Matt Ciampa, Joe Sasto • From: Tasty