
Most likely to bring back childhood memories? These milk and cereal blondies and brownies.
Quick Info
⏱️ 90 min • 🍽️ 24 servings • ⭐ 78%
Nutrition
309 cal • 3g protein • 40g carbs • 16g fat
Tags
[North American] • [Easy] • [Desserts] • [Snacks]
Ingredients
- Nonstick cooking spray, for greasing
- ½ cup brown sugar
- ¾ cup (1½ sticks) unsalted butter, melted
- 2 large eggs
- 1 15-ounce box of yellow cake mix
- 1 18-ounce box of brownie mix, batter prepared according to package instructions
- 3 tablespoons cold water
- 1 tablespoon gelatin powder
- 12 ounces cream cheese, room temperature
- ¼ cup plus 1 tablespoon granulated sugar
- ½ teaspoon kosher salt
- 1 teaspoon vanilla extract
- 2½ cups plus 3 tablespoons heavy cream, divided
- 1 cup fruit-flavored cereal, crushed, plus 1 cup, whole
- 2 tablespoons cocoa powder
- 2 cups peanut butter and chocolate-flavored cereal
Instructions Preview
- Preheat the oven to 350°F (180°C). Grease …
- Make the blondies: In a large bowl, combin…
- Make the brownies: Pour the brownie batter…
…and 10 more steps
Recipe by: Alexander Roberts, Tikeyah Whittle • From: Tasty





