Embark on a caffeinated adventure with whipped coffee, a viral sensation that's taken the world by storm. With just three simple ingredients, you can recreate the magic of a bustling South Korean cafe right in your own kitchen. Mix hot water, sugar, and instant coffee in a bowl, then whisk until the mixture transforms into a cloud-like foam. Spoon the foam over ice-cold milk in a glass and watch the creamy coffee cascade through the milk, creating a mesmerizing swirl of flavors. Whether you're seeking a morning pick-me-up or a delightful afternoon treat, whipped coffee promises to elevate your coffee-drinking ritual to new heights!

Quick Info

⏱️ 5 min • 🍽️ 1 servings • ⭐ 92%

Nutrition

132 cal • 1g protein • 28g carbs

Tags

[Dairy-Free] • [Gluten-Free] • [Vegetarian] • [5 Ingredients or Less] • [Easy] • [Under 30 Minutes] • [Breakfast] • [Desserts]

Ingredients

• 2 tbsp hot water
• 2 tbsp sugar
• 2 tbsp instant coffee powder
• n/a
• n/a

Instructions Preview

1. Add the hot water, sugar, and instant coff…
2. Either hand whisk or use an electric mixer…
3. To serve, spoon a dollop over a cup of mil…

…and 1 more step

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Recipe by: Alvin Zhou • From: Tasty