
No grill? No problem! This indoor hack will help you achieve that summer BBQ flavor on your stovetop. Learn how to make your own stovetop smoker and delicious dry-rubbed smoked chicken drumsticks.
Quick Info
⏱️ 115 min • 🍽️ 4 servings • ⭐ 94%
Nutrition
524 cal • 55g protein • 2g carbs • 33g fat
Tags
[North American] • [Dairy-Free] • [Gluten-Free] • [Low-Carb] • [Dinner] • [Keto] • [Low-Calorie] • [High-Protein]
Ingredients
- 1 teaspoon kosher salt
- ½ teaspoon freshly ground black pepper
- ½ teaspoon garlic powder
- 1 teaspoon smoked paprika
- ¼ teaspoon red pepper flakes
- ½ teaspoon dried oregano
- ½ teaspoon ground mustard
- 1 tablespoon light brown sugar
- 6 medium or 8 small chicken drumsticks
- 1 cup applewood chips
- Heavy-duty aluminum foil
- Vegetable steamer basket
Instructions Preview
- Soak the applewood chips in cold water for…
- In a small bowl, whisk together the salt, …
- Add the chicken drumsticks to a large bowl…
…and 4 more steps
Recipe by: Tikeyah Whittle • From: Tasty





