Stir, don’t shake, this classic Italian cocktail. Made with equal parts gin, bitter red liqueur, and sweet vermouth, this recipe is easy to remember. Garnish with a colorful orange peel and you’re ready for some summertime sippin’. This content is intended solely for users of legal drinking age. Drink responsibly.

Quick Info

⏱️ 3 min • 🍽️ 2 servings • ⭐ 94%

Nutrition

215 cal • 1g protein • 23g carbs

Tags

[Low-Carb] • [5 Ingredients or Less] • [Easy] • [Under 30 Minutes] • [Drinks] • [Under 15 Minutes] • [Under 45 Minutes] • [Under 1 Hour]

Ingredients

• 2 large ice cubes
• 2 ounces dry gin
• 2 ounces bitter red liqueur, such as Campari
• 2 ounces sweet vermouth
• 2 orange peels (without pith), for garnish

Instructions Preview

1. Place a large ice cube in each of 2 lowbal…
2. To each glass, add 1 ounce gin, 1 ounce bi…
3. Garnish each glass with an orange peel and…

…and 1 more step

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Recipe by: Betsy Carter, Andrew Pollock, Ben Mims • From: Tasty