One-Pot Chinese Fried Rice

One-Pot Chinese Fried Rice

One-Pot Chinese Fried Rice

This easy and flavorful dish is the perfect meal for busy weeknights! Made in just one pot, this fried rice is loaded with delicious veggies and is ready in under 30 minutes.

Quick Info

⏱️ 25 min • 🍽️ 6 servings • ⭐ 91%

Nutrition

402 cal • 24g protein • 66g carbs • 4g fat

Tags

[Dairy-Free] • [Healthy] • [Easy] • [Under 30 Minutes] • [Dinner] • [Lunch] • [Pescatarian] • [Under 45 Minutes]

Ingredients

  • 100 grams carrots, chopped
  • 100 grams green peas
  • 6 cloves garlic, chopped
  • 250 grams shrimp, peeled and deveined
  • 200 grams ham, chopped in squares
  • 500 grams leftover rice
  • 3 eggs, beaten
  • 5 tablespoons soy sauce

Instructions Preview

  1. In a large pan with olive or vegetable oil…
  2. Add garlic, shrimp, and ham, cook until th…
  3. Move the ingredients to a corner of the pa…

…and 2 more steps


Recipe by: Ruchika Agarwal • From: Tasty

Hi! I’m Achint!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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